Having a kombucha bar slash lunch spot slash farm stand a quick cycle away proved helpful when I started supper tonight and realized we had no vegetables.
Farmacy & Fermentary—from they of Heart Beet Organics—is on Great George Street in the space, next to Timothy’s, formerly occupied by the late great Café Soleil. It is a worthy successor.
About This Blog
I am Peter Rukavina and this is my blog. I am a writer, letterpress printer, and a curious person.
To learn more about me, read my /now, look at my bio, listen to audio I’ve posted, read presentations and speeches I’ve written, or get in touch (peter@rukavina.net is the quickest way).
I have been writing here since May 1999: you can explore the 25+ years of blog posts in the archive.
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