The Washington Post says “Hershey’s milk chocolate contains about 11 percent cacao.” Our friends at Scharffen Berger have a new 82% Extra Dark Chocolate. Once you’ve gone over to the dark side, you can never go back.
The Washington Post says “Hershey’s milk chocolate contains about 11 percent cacao.” Our friends at Scharffen Berger have a new 82% Extra Dark Chocolate. Once you’ve gone over to the dark side, you can never go back.
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I have gone through most of
I have gone through most of my life not liking chocolate. I know that sounds crazy. But last year Sandy bought some Cocoa Camino organic fair trade cocoa, and when I tried what she made with it, I was surprised to discover that I actually liked it. Thus began a new phase in my life; I actually now buy chocolate and this summer even craved it for a while. But not all chocolate is created equal, and I have become a chocolate connoisseur of sorts. You won’t catch me eating a “normal” milk chocolate bar, and I tend to prefer the really dark stuff, my current favourite being Lindt Excellence, either 70% or 85%. This Scharffen Berger stuff sounds really good - can you get this on PEI?
DaleYou guys gave me a tin of
Dale
You guys gave me a tin of the Camino Cocoa last April and I meant to tell you when I was home last week how it has changed my attitude about drinking hot cocoa. It has such a nice, rich flavour - it is nice enough to drink in hot water without sweetening. Thanks!
I recently purchased Cocoa Camino’s dark hot chocolate mix - it’s quite good too.
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