It's the Rolls

Peter Rukavina

If you’ve heretofore been intimidated by [[Leonhard’s]] because you haven’t been able to fathom making your way through an entire loaf of hearty dark bread, may I suggest you get yourself some of their rolls instead? We’ve had them two weeks in a row and they are simply fantastic: full of flavour, hearty by not brick-like and the perfect accompaniment to a stew or pasta dish. And at 90 cents each, they’re a bargain.

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About This Blog

Photo of Peter RukavinaI am . I am a writer, letterpress printer, and a curious person.

To learn more about me, read my /nowlook at my bio, listen to audio I’ve posted, read presentations and speeches I’ve written, or get in touch (peter@rukavina.net is the quickest way). 

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