We went to Haru the other night, the Korean fried chicken joint on Grafton Street in the old Downtown Deli space. The highlight for me was the “grapefruitade,” which is everything a fancy non-alcoholic drink should be: fizzy, tart, refreshing. I’d go back just for that.
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I am Peter Rukavina and this is my blog. I am a writer, letterpress printer, and a curious person.
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